Cooking Camp Morning Session July 10-14 9AM-1PM


Cooking Camp Morning Session July 10-14 9AM-1PM

449.00 495.00

After teaching several cooking camps Chef Theodore Leaf was asked by parents to create his very own. This year we are excited to offer a dynamic cooking camp full of fun and creativity. Campers will learn everything from proper knife skills to high wire tasks like creating emulsified sauces. Each day will also include a presentation from Chef Theodore’s network of farmers, butchers, and even a celebrity food stylist (hello Instagram) and more. So much work and passion has gone into making this concept a reality and we look forward to providing a premium camp experience and inspiring campers to take their cooking to new heights.


This Cooking Camp is for kids 12-16

We will be hosting two sessions at the bright and fun Hedley & Bennet apron factory in Downtown Los Angeles.

Morning session 9AM-1PM
Afternoon Session 1PM-5PM

Each 4 hour hands on class will focus on a different classic culinary technique.

Techniques covered:

Knife skills, stocks, salads & vinaigrettes.

Proteins and Sauces

Hand-made pasta: Gnocchi with brown butter sage sauce


The final day the campers get to show off their skills by hosting a multi course lunch/dinner for the parents combining all of the skills they learned during the week into one delicious meal.

This camp is $495 and includes all food and a Hedley & Bennet apron.


Knowing how busy the summer can be for parents Leaf School of Cooking is happy to be working with HopSkipDrive on camp transportation. HopSkipDrive was founded by 3 LA moms who understand that safety is always the first priority. Every HopSkipDrive CareDriver has at least five years of caregiving experience and is fully background checked, fingerprinted, and is a member of the Trustline Registry. Come to camp with HopSkipDrive - your precious cargo is in great hands!

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this class will be so fun!